Formulas

34 EUROS MENU E+M+D
28 EUROS ENTREE+ MAIN OR
28 EUROS MAIN+DESSERT

ENTREE

MOZZARELLA DI BUFALA & FRESH TOMATO on mixed and rucola salad
or
ROMANSTYLE ARTICHOKES on mixed and rucola salad

MAIN COURSE

TODAY’S SPECIAL MAIN COURSE
or
GRILLED LEMON ESCALOPE WITH CREAM OR NO CREAM
(your choice : cream and lemon recipe, or lemon sauce with no cream, with penne)
ou
PASTA AL FORNO
(penne, home-made butcher’s beef bolognese sauce, tomato, hoven-gratined with mozzarella)

DESSERT

TODAY’S SPECIAL DESSERT
or
HOME-MADE PANNA COTTA (milky specialty) : chocolate sauce or fruit coulis

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